Italian Gelato 250ml
250 ml.
Tiramisu
Home made classic tirimisu
Ravioli Di Casa
Filled with spinach and ricotta, served with sage butter and cherry tomato.
Linguine AI Frutti Di Mare
Fresh local seafood, cherry tomato, white wine, chilli and olive oil.
Spaghetti Carbonara
Pancetta, Parmesan, egg and a touch of cream.
Penne Arrabbiata
Tomato, chilli and garlic.
Linguine Al Pesto
Basil, pine nuts, Parmesan and a splash of cream.
Gnocchi Napoletana
Homemade potato gnocchi with tomato and basil.
Spaghetti Al Ragu Di Carne
Ragu bologna style.
Spaghetti AI Gamberi
Sauté prawns, cherry tomato, white wine, garlic, chilli and olive oil.
Gnocchi Gorgonzola
Homemade potato gnocchi with Gorgonzola sauce, sauté radicchio and roasted walnuts.
Insalata Rucola Pere
Rocket leaves, sliced pear, toasted walnuts and Parmigiano dressed with aged balsamic.
Insalata Verde
Mixed lettuce leaves with tomato, cucumber and olives with balsamic vinegar.
Insalata Mediterranea
Cucumber, cherry tomato, capsicum, Spanish onion, celery, olives and fetta with lemon vinaigrette.
Insalata Di Bufala
Fresh buffalo milk mozzarella, Roma tomato, rocket, shaved celery, olives, basil.
Insalata Caprese
Fresh buffalo milk mozzarella, Roma tomato, basil and extra virgin olive oil.
San Pellegrino Sparkling Water 1L
1 ltr.
Canned Soft Drinks
375 ml.
Coffee
Enjoy a handmade coffee just the way you like it.
Lama Di Pietra Chardonnay DOC – Puglia IT
Fragrant on the nose with essence of golden apple, tropical fruits and yellow peach.
Ichnusa - Sardinia
Nugan Estate Alfredo Shiraz - AUS
attractive aromas of cherry and plum with dark chocolate, earth and herbaceous notes. Warm, rich and complex palate layered with black cherry with savoury nuances
Misssion Sav Blanc – Marlborough NZ
Balanced fruity mix with driving lemon notes and fresh herbs rhythms.
Cesari Pinot Grigio DOC – Veneto IT
Aromas of citrus fruits paired with apples and pears create a dry fruity palate
Strozzi Chianti Colli Senesi DOCG – Tuscany IT
A fruity bouquet with hints of small red wild fruits and prune. Well-structured wine with soft mature tannins.
Sangiovese Lungarotti IGT – Umbria IT
Intense and persistent fruity wine with hints of strawberries, black cherries and wood flavours
Peroni
Selection of Peroni Nastro, Peroni Red, Peroni Leggera or Peroni Zero
Peroni Zero
Zero Alcohol Peroni
Crown Lager
Menabrea – Piemonte
Bellussi Prosecco DOCG – Veneto IT
Soft, fresh and round with just a touch of sweetness.
Apple Cider – New Zealand
Sauce
Please select from options
Fritto Misto All'italiana
Lightly fried mixed seafood on wild rocket
Calamari
Fried baby calamari tossed with chili and salty served with pickled cucumber
Fagiolini
Sauteed green beans, pancetta and eschalots
Pizza Al Rosmarino
Rosemary pizza bread.
Bruschetta
Roma tomatoes, basil and garlic on toasted sourdough.
Fiori Di Zucchina
Zucchini flowers filled with prawns, blue swimmer crab meat and ricotta
Pizza All' Aglio
Garlic pizza bread.
Broccolini
Sauteed broccolini with lemon and garlic
Patate Fritte
Hot chips
Arancini
Filled with four cheeses on napoletana sauce
Primavera
Roasted peppers, eggplant, zucchini, mushrooms and fior di latte. Gluten-free available for an additional charge.
Grappolo
Ham, eggplant, artichoke, olives and fior di latte. Gluten-free available for an additional charge.
Tropicale
Smoked leg ham, fresh pineapple and fior di latte. Gluten-free available for an additional charge.
Napoli
Anchovies, olives, oregano and fior di latte. Gluten-free available for an additional charge.
Diavola
Spicy. Hot salami, roast peppers, chilli and fior di latte. Gluten-free available for an additional charge.
Prosciutto
Prosciutto di Parma, fior di latte, rocket and shaved Parmesan. Gluten-free available for an additional charge.
Gamberi
Prawns, cherry tomato, garlic, chilli and fior di latte. Gluten-free available for an additional charge.
Salsiccia E Funghi
Italian sausage, mushroom, chilli and fior di latte. Gluten-free available for an additional charge.
Siciliana
Spicy. Hot salami, eggplant, chilli and fior di latte. Gluten-free available for an additional charge.
Ragu Di Carne
Beef ragu, fior di latte and Parmigiano. Gluten-free available for an additional charge.
Margherita
Fior di latte, Parmigiano and basil. Gluten-free available for an additional charge.
Marinara
Oregano, garlic and olive oil. No cheese. Gluten-free available for an additional charge.
Capricciosa
Ham, mushroom, fior di latte, olives and garlic. Gluten-free available for an additional charge.
Contadina
Salami, Italian sausage and fior di latte. Gluten-free available for an additional charge.
Quattro Formaggi
Fior di latte, Gorgonzola, provolone and Parmigiano. Gluten-free available for an additional charge.
Zucca E Fetta
Pumpkin, fetta, pine nuts, fior di latte topped with rocket. Gluten-free available for an additional charge.
Patate
Potato, fior di latte and rosemary. Gluten-free available for an additional charge.
If you're craving a memorable meal in Rozelle, look no further than the Il Grappolo Menu. Nestled at 1/41 Terry St, this charming spot invites you to enjoy an array of delicious dishes that truly capture the essence of Italian cooking. From fresh, handmade pastas to rich, savory sauces, every bite here is a taste of Italy's best culinary traditions.
The menu offers a variety of mouthwatering options, whether you're in the mood for something light like a crisp salad or craving a hearty main course. You’ll find everything from classic pizzas with a crispy thin crust to indulgent meat and seafood dishes that showcase quality ingredients and bold flavors.
Each dish is carefully crafted with passion, making it clear that every detail is designed to deliver an unforgettable dining experience. Whether you’re here for a casual dinner or celebrating a special occasion, the Il Grappolo Menu has something to satisfy every palate.